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American Food!
8 May 2014

"Fast food", "processed", "gluttony"; these are a few terms that come to mind more than often when referring to American cuisine. While for some this may be true, American food can also infer an impressive palate scale relfected in the rich diversity of foods both home-cooked and in restaurants.  America boasts atleast 10 Michelin Star Rated restuarants, most of which in New York City, rivaling Spain which boasts nearly the same amount.

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